PT Agora Mitra Nusantara
PT Agora Mitra Nusantara · Jakarta, Indonesia
Bringing nature’s finest coffee to the world, step by step — your one-stop coffee sourcing solution from Indonesia’s best farms and produce.
Sourced from Java & the Indonesian archipelago
Production & Capacity
In a year there are two major harvesting periods — March to April, and July to August — each including the full processing phase.
Harvest quantity may vary per season — factors like weather and pre-ordered lots can affect overall output.
We value mutual trust in every relationship we build. We believe in working with integrity and respect, and we are committed to growing together for long-term success.
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Harvested per year
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Flores Bajawa farm
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Core growing regions
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Founded
Our Beans
From Papandayan’s volcanic slopes to the highlands of Gayo and the terraces of Flores, every lot is selected, processed and quality-controlled by our team from cherry to export.
Mt. Papandayan, Garut, West Java
A clean cup with bright acidity through to bold, fruity wine-process sweetness — a single origin expressed across five processing methods.
Gayo Highlands, Central Aceh & Bener Meriah
Cocoa, brown sugar, cedar and mild fruit, with a medium-to-full body and a long cocoa-spice finish. Harvested October–January.
Ngada Regency, Flores
Grown across 230 hectares of volcanic slopes intercropped with potatoes and carrots — sweet, balanced and full of heritage character.
Blend Picker
Mix an Arabica origin with our Robusta Temanggung and preview the resulting tasting notes, roast recommendation and profile before you ask for a quotation.
1. Choose your Arabica
2. Set the blend ratio
Predicted Blend
Balanced · everyday blend, wide appeal
Suggested Roast
Light-Medium
balances brightness with a fuller body
Tasting Notes
Prices depend on origin, process, volume and current market — get an exact quote for this blend spec.
On The Ground · Thailand
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Mutual trust doesn’t happen over email. From cupping tables to roastery counters across the region, we show up — the same principle we bring to every farmer and cooperative back home.
Partnered Brands & Stores
Who We Are
PT Agora Mitra Nusantara was built around a people-first belief: Indonesian coffee should create real, measurable value for the communities who grow it, and arrive to buyers with quality they can trust.
We operate as a quality-focused processor and supply partner, working directly with farmers and cooperatives to strengthen post-harvest practices, improve consistency, and protect cup character. From cherry selection to drying, milling, storage, and final packing, we put quality control (QC) at the center of every decision — because great coffee isn’t an accident, it’s a system.
Across every lot we handle, our commitment is clear: fair and respectful partnerships, transparent sourcing, and processor-grade QC that safeguards farmers’ work and delivers consistent results to customers, locally and globally.
Green and roasted coffee built for roasters and businesses that demand traceability, reliability, and repeatable quality — B2B.
Bringing the same processing standards to Indonesia's everyday coffee culture — B2C.
From our export catalog
Garut Pangauban
Full Wash
“To provide the highest quality Indonesian coffee beans to global markets, solving the demand for premium coffee and enhancing the recognition of Indonesian coffee worldwide.”
“To be the best coffee processing & quality control standard for Indonesia’s growing coffee supply.”
Get In Touch
Whether you’re a roaster looking for traceable green coffee, a retailer exploring the Agora consumer line, or a cooperative interested in partnership — we’d love to hear from you.
